Chinese Food
All Recipes
Light Cheesecake
The light cheesecake has been made several times. This time, it is the most successful. It has smooth tissue, soft taste, and the best taste after cold storage. The recipe is from inner house.
6-inch Qifeng cake
For the first time, the recipe of making cake is made according to Jmy's private dishes. Thank Jmy's private dishes for providing such a good recipe.
Cookies (original)
I dare not do it all the time. I'm afraid of getting fat. I'm afraid of getting angry. I'm even more afraid of converting addiction to eating addiction. I can't resist the defense line as soon as the child asks. I'll find a step to satisfy my cr... ...
Frozen shrimp dumplings
Baby can eat with adults. So I haven't started to make food for her for a long time. Today, it's a whim. Do it once.
Steamed bread with corn and flowers
The Chinese Valentine's Day is coming. It's great to make a kind of flower steamed bread that can eat and look good. It's great to send friends and family. Etiquette is less important than affection-
Original Qifeng cake roll
Soft Chiffon Cake rolls. Especially the naked rolls. They are not greasy. They love to eat and they are not fat. This is the Kwai cake roll that I used to greet my family and friends many times. I'm very pleased with you. You like to follow suit... ...
Red Velvet Cake Roll
The origin of red velvetcake is quite different. The dramatic way is that it originated from Waldorf Astoria Hotel in New York. Around 1959, a female guest had a meal in the hotel and enjoyed the red velvetcake. She was very interested in the ca... ...
Curry onion pork pie
I haven't made pie for a long time. Today's onion market is big and fresh. It's just good to make onion pork pie with soybean milk.
Crumbly oatmeal cake
Typhoon day
A simple and easy-to-make version of pressure cooker for beef jerky with spiced curry
First of all, I'd like to thank Jiale chicken powder for the opportunity. I never use monosodium glutamate in my family. But sometimes when I make meat food, it will have a slight fishy smell. The flavor is not enough, especially beef. So genera... ...
Ole bread
The formula is from Mr. Wang chuanren. It has been slightly changed. O'rei means milk in French. As the name implies, it is a bread with strong milk flavor. Of course, what really attracts me is its soft tissue and beautiful cut. Although it's s... ...
Matcha black bean and meat loaf
Hello. I am happy de tears. This week we'll make Matcha, black bean and meat loaf. Because someone left a message to me on the beauty shoot the other day, saying that I want to watch this bread video. That just happened to interest me. So I had ... ...
